Pit Boss
Pit Boss 1000S Wood Fired Pellet Grill with Flame Broiler, 1000 Sq. In. Cooking Space
USD$582.95
5 stars out of 2 reviews
2 reviews
USD$582.95
$582.95
Free overnigh delivery
FSA and HSA eligible
Notice unusual marketplace activity?
ReportCustomer reviews & ratings
5 out of 5stars
(2 reviews)
Most helpful positive review
5.00 out of 5 stars review
Verified Purchaser
06/16/2021
Why have I waited so long to get a Pellet Grill???
Got the Pit Boss 1000SC2 about 3 weeks ago for an early Fathers Day present from my wife. I will admit, it is big and heavy and me and my wife struggled with getting it and out of our SUV. After assembly I completed the recommended burn in procedure. While I was doing the burn in procedure, my wife went to the grocery store and brought home some Ribeye Steaks for the 1st cook, and all I have to say, that was one of the best Ribeye Steaks that I have ever eaten. I used Pecan Wood Pellets to cook the steaks including searing the steaks. Since then I have cooked Ribs, Chicken, Pork Chops, Salmon, Corn on the Cob, Brussel Sprouts & Mushrooms on Skewers and some Zucchini mixed with Squash & Onions and everything turned out AWSOME!!
Steal Horse Rider
Most helpful negative review
5.00 out of 5 stars review
Verified Purchaser
06/16/2021
Why have I waited so long to get a Pellet Grill???
Got the Pit Boss 1000SC2 about 3 weeks ago for an early Fathers Day present from my wife. I will admit, it is big and heavy and me and my wife struggled with getting it and out of our SUV. After assembly I completed the recommended burn in procedure. While I was doing the burn in procedure, my wife went to the grocery store and brought home some Ribeye Steaks for the 1st cook, and all I have to say, that was one of the best Ribeye Steaks that I have ever eaten. I used Pecan Wood Pellets to cook the steaks including searing the steaks. Since then I have cooked Ribs, Chicken, Pork Chops, Salmon, Corn on the Cob, Brussel Sprouts & Mushrooms on Skewers and some Zucchini mixed with Squash & Onions and everything turned out AWSOME!!
Steal Horse Rider
-
5.00 out of 5 stars reviewVerified Purchaser06/16/2021Why have I waited so long to get a Pellet Grill???Got the Pit Boss 1000SC2 about 3 weeks ago for an early Fathers Day present from my wife. I will admit, it is big and heavy and me and my wife struggled with getting it and out of our SUV. After assembly I completed the recommended burn in procedure. While I was doing the burn in procedure, my wife went to the grocery store and brought home some Ribeye Steaks for the 1st cook, and all I have to say, that was one of the best Ribeye Steaks that I have ever eaten. I used Pecan Wood Pellets to cook the steaks including searing the steaks. Since then I have cooked Ribs, Chicken, Pork Chops, Salmon, Corn on the Cob, Brussel Sprouts & Mushrooms on Skewers and some Zucchini mixed with Squash & Onions and everything turned out AWSOME!!Steal Horse Rider
-
5.00 out of 5 stars reviewVerified Purchaser04/11/2021Roberto